Bangalore, an urban centre renowned for its parks and gardens, is a thriving cosmopolitan metropolis that is also considered the Silicon Valley of India. Despite its modern appearance, this city has a rich cultural heritage, as seen by its diverse cuisine. Does this entice you to plan a trip to visit Bangalore? Make sure to book a reliable car rental Bangalore with a Driver service like Savaari to conveniently explore the city and indulge in its flavours.
Top Dishes To Try In Bangalore
From authentic idlis to dosas, upmas and local sweets, Bangalore offers a delicious spread of culinary delights for food lovers. To truly experience the diverse flavours the city has to offer, one of the best options is to hire a Bangalore airport taxi service to visit the top joints serving these iconic dishes effortlessly.
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Idli
Idli is a breakfast staple in the cuisine of South India. Idlis, which are composed of fermented rice and black lentil batter, possess a tender interior and a crunchy exterior. San Francisco’s South Indies in Indiranagar and Idli Factory in Malleswaram are both essential destinations for genuine idlis in Bangalore. Each establishment serves light and airy idlis accompanied by an assortment of chutneys.
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Vada
Complementing idli perfectly is vada, deep-fried lentil fritters with a crunchy exterior. Hot vada and idlis in steam are the quintessential South Indian brunch combinations. Ashvita Bhavan in Malleswaram or Vidyarthi Bhavan near Gandhi Bazaar serves the finest vadas in town.
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Masala Dosa
In Bangalore, the masala dosa, a sizable, slender rice crepe encircling a stuffing of mildly flavoured potatoes, is a signature dish. Visit Anand Sagar in the vicinity of Mekhri Circle or Dasaprakash in Malleshwaram for dosas that are so paper-thin that they can be read. Dosas are consistently rendered crisp and precisely crunchy.
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Upma
Upma, which is composed of semolina, is a delectable breakfast delicacy that can be consumed at any time of day. Peanuts, coconut, and seasonings are utilised to impart flavour. Try Anjappar in Gandhi Bazaar or Woodlands CTR in Koramangala for light, fluffy upmas infused with delicate flavours.
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Bisi Bele Bath
Bisi Bele Bath, a delicacy made with rice, derives its distinctive characteristics from tamarind. For an opportunity to sample this genuine Karnataka recipe, one may visit Hotel Dasaprakash, Vidyarthi Bhavan, or Koshy’s. The bisi bele bath is perfectly prepared and bursting with flavour.
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Ragi Mudde
Made with finger millet balls, ragi mudde is a healthy snack option. Consider sambar with smooth muddes from Anand Sagar, located near Mekhri Circle, or Ragi Rotti, situated in Malleswaram. The muddes are light and full of ragi’s nutritional goodness.
Wrapping Up
Bangalore is a culinary sanctuary, as evidenced by the variety of cuisines that have influenced its cuisine, which is evident in dishes such as idli, vada, masala dosa, and more. Self-drive car rental in Bangalore with driver service from a reputable company such as Savaari is the most effective method to experience the city’s diverse flavours.
Savaari, a company boasting more than ten years of experience, provides an extensive selection of Bangalore airport taxi services accompanied by doorstep delivery and retrieval. Visit every restaurant in Bangalore to create your culinary adventure. Book car rental Bangalore with the driver now with Savaari to indulge in the diverse flavours of this food lover’s paradise.
